Where the oven burns,
no one stays a stranger.

Two pizza ovens and a dough mixer on board, a van and a caravan in tow – right across Europe. Real Neapolitan pizza, baked fresh on the spot, to bring people together: across age, origin and borders.

One world One oven Infinite slices

The Mission

One dough.
A thousand encounters.

Pizza is more than food. It's a reason to stop – a table where, all of a sudden, everyone is equal.

Young or old, wherever you're from, whatever language you speak: in front of a fresh slice of pizza, the differences fade. People share, they laugh, they start talking. That's exactly the heart of "Pizza for the World".

This journey isn't a sale, it's an invitation: to stop, to share, to start talking. With nothing but dough, fire and a little time.

Connection

Where things are shared, the conversation begins – across every border.

Simplicity

Dough, fire, an open smile. That's all it takes.

Generosity

Pizza that's given away tastes best.

The Pizza

Round like the world.
Oven to everyone.

Galaxies are round. Planets are round. And whoever invented pizza made it round too. No coincidence.

Round Neapolitan pizza

At the heart of it is a real Neapolitan pizza – light, with a long dough rise, baked in seconds in the oven. Not fast food, but craft: a dough that was allowed to breathe, honest ingredients, fire.

A round pizza has no top and no bottom, no seat of honour. People gather around it, everyone breaks off their piece – and all at once, strangers meet at the same table. That's exactly why it's the star of this journey.

Dough knows no borders.

The Journey

Connection,
fresh from the oven.

The plan: several months on the road. A van, a caravan in tow, two pizza ovens on board – and no fixed timetable, just one direction: out to the people.

From town to town, from square to square. Wherever I stop, the oven is fired up – and the pizza is free. An invitation, not a business. Every stop a new encounter.

And all of it is captured, week by week – so you can be there too, even when you're not on the spot.

Rolling dough across Europe.

Season 1

Europe – Outer Route

The big loop around the outside of the EU – from Gänserndorf through 26 countries and back. Planned: around 15 months on the road. Zoom into the map and click the stops.

Show all 58 stops of the outer route

Start & finish: Gänserndorf, Austria 🇦🇹

  1. 🇦🇹 Gänserndorf (Start)
  2. 🇸🇰 Bratislava
  3. 🇨🇿 Brno
  4. 🇨🇿 Prague
  5. 🇵🇱 Wrocław
  6. 🇵🇱 Kraków
  7. 🇵🇱 Warsaw
  8. 🇵🇱 Gdańsk
  9. 🇱🇹 Kaunas
  10. 🇱🇹 Vilnius
  11. 🇱🇻 Riga
  12. 🇪🇪 Tallinn
  13. 🇫🇮 Helsinki ⛴️ Ferry Tallinn → Helsinki
  14. 🇫🇮 Turku
  15. 🇸🇪 Stockholm ⛴️ Ferry Turku → Stockholm
  16. 🇸🇪 Gothenburg
  17. 🇩🇰 Copenhagen
  18. 🇩🇪 Hamburg
  19. 🇩🇪 Berlin
  20. 🇩🇪 Cologne
  21. 🇳🇱 Amsterdam
  22. 🇳🇱 Rotterdam
  23. 🇧🇪 Bruges
  24. 🇧🇪 Brussels
  25. 🇱🇺 Luxembourg
  26. 🇫🇷 Reims
  27. 🇫🇷 Paris
  28. 🇮🇪 Dublin ⛴️ Ferry Paris → Dublin
  29. 🇮🇪 Cork
  30. 🇪🇸 Santander ⛴️ Ferry Cork → Santander
  31. 🇪🇸 San Sebastián
  32. 🇪🇸 Madrid
  33. 🇵🇹 Porto
  34. 🇵🇹 Lisbon
  35. 🇪🇸 Seville
  36. 🇪🇸 Valencia
  37. 🇪🇸 Barcelona
  38. 🇫🇷 Montpellier
  39. 🇫🇷 Marseille
  40. 🇫🇷 Nice
  41. 🇮🇹 Genoa
  42. 🇮🇹 Milan
  43. 🇮🇹 Florence
  44. 🇮🇹 Rome
  45. 🇮🇹 Naples
  46. 🇮🇹 Catania
  47. 🇲🇹 Valletta ⛴️ Ferry Catania → Valletta
  48. 🇮🇹 Bari ⛴️ Ferry Valletta → Bari
  49. 🇬🇷 Patras ⛴️ Ferry Bari → Patras
  50. 🇬🇷 Athens
  51. 🇬🇷 Thessaloniki
  52. 🇧🇬 Sofia
  53. 🇷🇴 Bucharest
  54. 🇷🇴 Sibiu
  55. 🇷🇴 Timișoara
  56. 🇭🇺 Budapest
  57. 🇭🇷 Zagreb
  58. 🇸🇮 Ljubljana
  59. 🇦🇹 Gänserndorf (Finish)

⛴️ = ferry leg · 58 stops · 7 ferry crossings · 26 countries

Season 2 · coming

Europe – Inner Route

After a break to recover, the journey continues – inward, right across the heart of Europe. Also around 15 months planned. Still a rough plan – stops and route may still change.

The Journey on YouTube

A slice of the journey,
every week.

The whole journey – outer route and inner route alike – is captured week by week and shared on YouTube. Be there, even when you're not on the spot: at every stop, every oven, every encounter.

Philippe Durand
@FlipventureAT
Subscribe

The first episodes arrive when the journey begins. Subscribe so you don't miss any.

Tech partner

The eyes
of the journey.

Bringing a slice of the journey to you from every stop takes the right gear – and it comes from the media agency Medialive. They equip "Pizza for the World" with everything: cameras, drones and accessories, and the hardware it all needs. So every encounter can be captured and shared.

More about Medialive →

Get involved

There's room for everyone
at the round table.

This journey thrives on people who join in – whether you bring me to you, follow along online or simply say hello. Every way is welcome.

Am I passing your way?

Whether you're a private individual, a club, a school or an institution – anyone along the route who'd like to contribute something good is invited. I'll come by, bake fresh pizza (free), and your story becomes part of the journey – with the reach that comes with it.

Request a stop →

Follow the journey

Subscribe to the channel and be there at every stop – week by week, from anywhere.

Follow on YouTube →

Say hello

An idea, a suggestion for a stop, or simply a hello? Write to me – I'd love to hear from you.

Send a message →

Support the journey

Every contribution keeps the oven burning and brings the next stop closer. Thank you for being part of it.

Pizza for free. Fueled by you.

From the oven, straight to the heart.